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Performance & Quality · Solutions

How to Reduce Fruit Cracking in Cherries

Rain cracking can destroy a cherry crop in hours near harvest, as fruit rapidly takes up water and splits. Cracked fruit is unsaleable and invites rot, making cracking one of the biggest risks in cherry growing.

Common crops affected

Why it matters

A single wet event near harvest can split a large share of a crop and open it to rot; prevention is firmer fruit and steady moisture.

When it appears

Near harvest, after rain or irrigation swings.

What drives it

  • Rapid water uptake by ripening fruit
  • Skin strength and cell integrity
  • Calcium status of the fruit
  • Rain and humidity near harvest

How to manage it

  1. Keep moisture even; mulch to buffer swings.
  2. Build cell-wall strength with Cellular Boost, Calcium Boost, and Armour Boost.

Recommended Vegalab program

Calcium Boost and Rigid Boost — encapsulated calcium and cell-wall nutrition that strengthen skin and cell integrity to resist splitting.

Results you can mention: in citrus field trials, Sun Boost increased tree vigour and bloom; the firmness, cracking and stress products are positioned on cell-wall/calcium and biostimulant modes of action — keep this copy educational where specific-crop trial figures aren't yet available.

RoleProductUse
Cell integrityCellular BoostAnti-cracking; reinforces membrane
CalciumCalcium BoostCell-wall strength
SiliconArmour BoostTougher tissue

Build calcium and skin strength through fruit development, ahead of the rain-risk window near harvest.

Product claims, rates, and availability vary by jurisdiction; always follow the applicable label.

Frequently asked questions

Can I do anything once rain is forecast?

Prevention through the season is key — fruit with stronger skins and better calcium status resists cracking far better than untreated fruit.